1st two eggs of 2014 will be fried :) in fact goose eggs are very vesatile
To soft boil a goose egg, boil for 7 to 8 minutes, this will give a runny yolk and soft spngy white.
To hard boil a goose egg, boil for 15 minutes and then place in cold water.
To fry a goose egg you will need a medium to large frying pan. One tablespoon of oil and either a lid or spoon to baste the top as otherwise the bottom will overcook before the top!
They are also fantastic in cakes (replace 2 to 3 chicken eggs)
Happy baking!
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